Twitter = Shorter Rants
- I’m a bartender again. I mostly toot on the loxodonta app these days. It’s like an empty bar on a Monday. But yes,… twitter.com/i/web/status/1… 1 month ago
- Fitting final retweet. twitter.com/evandorkin/sta… 2 months ago
- Bye for a while. https://t.co/cYFq5Tr0Nw 2 months ago
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Categories
Category Archives: bitters
What is Underberg, and why is it so amazing?
When you don’t know what a liquor is, first ask yourself: “What is written on the bottle?” This little green bottle reads… Underberg: After a good meal “Underberg is an herb bitters taken for digestion, it is not a … Continue reading
Simple Pleasures: Classic drinks are classics for a reason, simplicity. And respect the grandma.
Simple Pleasures: Classic drinks are classics for a reason, simplicity. And respect the grandma. Recently, I just like to make drinks out of the Mr Boston drink book. Not true really, I haven’t opened the book since a brutish cannuk … Continue reading
Peychaud’s, Angostura, Regan’s No. 5 and Why bitters matter, and recipes on how to make bitters.
You aren’t a bar unless you have bitters. That’s a like a kitchen without spices or sex with only that missionary position. Bitters are to cocktails what fire is to steak, but even more so. Steak tartare is delicious but … Continue reading
Posted in bitters, brandy, Gin, lillet, maraschino, recipes, scotch
Tagged angostura, bitters, bitters recipes, matinez recipe, peychaud, regan's orange, sazerac recipe, tincture
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